• Recipes

    Chickpea Salad | Recipe of the Week

    This week I’m back to counting my calories and macros after having a week off for vacation. Jake and I traveled to Vancouver for a week, taking in all the sights and eating whatever we wanted – read about our trip here. I knew as soon as we got back I wanted to get back to eating whole foods as much as I could to get back to where I was before the trip. Not necessarily a cut because I know I won’t stick to it during the summer, especially if I start the week of the Fourth of July, but just enough to feel healthy. All of these meant…